Teams in the TUM Venture Lab FAB
On this page you will find a list of teams currently using infrarstructure on site in Freising.
Modular system for automated quality determination and direct sorting of potatoes with computer vision and machine learning
Contact: benedikt.kessler@karevo.de
CQT will produce and sell negative CO2 emissions using a new bio-based direct air capture approach.
Contact: Hannes Brandner h.brandner95@gmx.de
Koralo creates an all natural, delicious and nutritious vegan fish alternative. Through traditional fermentation of microalgae we mimic nature growing food that is good for you and the planet
Contact: Dr. Guido Albanese, guido@koralo-foods.com
MIMBIOSIS grows carbon negative, 100% biodegradable and sustainable biomaterials to replace plastic foam in packaging, construction and automotive industries by transforming textile wastes with nature's technology, mycelium.
Contact: gokce.isik@mimbiosis.com
Dairy alternatives made from brewer's spent grain (Tremi milk) that are nutritious and good for the environment to climate-aware customers.
Contact: Denise Ilogu - denise@circular-grain.de
Differential Bio is integrating scale-down experiments with AI-based modeling to optimize how industry-relevant microbes grow ("biomass fermentation") and produce ("precision fermentation").
Contact: Christian Spier - chris@differential.bio
Mushroom steak - Justake
Contact: Sarah Schlingloff - sarah@justake.de
Certification of biodiversity optimized carbon credits.
Contact: Felix Kleemann - felix.kleemann@trifolium.ai